View or Download our Lobster Cooking and Reheating instructions here

For Tavern Updates visit www.TheTavernAtRiverFalls.com

www.facebook.com/thetavernatriverfalls

New at the Tavern!

Mondays are Prime Rib Night-A generous cut of succulent Prime Rib with Au Juice, Whipped Potatoes and Haricot Verts for only $27

Tuesdays are Twin Lobster Tail Nights- Two Sweet Maine Lobster Tails with Fries and Cider Slaw for only $27

Thursdays are Oyster Nights- Come and enjoy a selection of Oysters on the Half Shell shucked to order

Sundays we invite you to come join us for Brunch from 11am-3pm

Weekdays from 4-6pm at the Bar we are introducing our Happy Hour Menu with $7 Small Plates and Half Priced Drinks and Bottles of Wine (under $50)

MARKET UPDATE

5/16/13

WILD SALMON UPDATE-Rumor has it we may be getting Wild King Salmon tomorrow. The Copper River opened yesterday but prices for those fish are stratospheric. There are many other areas open (Vancouver, Oregon, California) which will help keep the prices lower. Three of our vendors are waiting for confirmation. It will not be cheap but it will be Fresh! Call the market for details tomorrow noontime.

Thursday is OYSTER NIGHT at both the Tavern and Renato's if the patio is full or you dining at Renato's we'll gladly deliver your oysters table side!

FROM THE SEAFOOD MARKETS-

• FRESH SOUTH CAROLINA STONE CRAB CLAWS
• NORTH CAROLINA MAKO SHARK
• NORTH CAROLINA SOFT SHELL CRABS
• FRESH MAINE SARDINES
• ALASKAN HALIBUT
• CHESAPEAKE BAY BLUEFISH (limited supply call 301-765-8001 to reserve)

FROM THE KITCHEN-

• MIRAM'S BEEF EMPANADAS
• MIRIAM'S TURKEY ENCHILADA
• HOUSE SMOKED ST LOUIS STYLE PORK SPARERIBS
• CRUNCHY VEGETABLE SALAD
• ARAMIN'S COUS COUS SALAD

Max Devens

301-765-8001

This e-mail address is being protected from spambots. You need JavaScript enabled to view it

www.riverfallsmarket.com 

www.facebook.com/riverfallsseafoodcompany

www.facebook.com/thetavernatriverfalls